Private Eating Paris: Montmartre Food & Wine Tour

Private Paris Montmartre Food & Wine Tour

A private bohemian-Paris experience for families, corporate groups, and celebrations. Your schedule, your pace, your people.
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The crème de la crème of French cuisine, without having to practice your French.

Ages: 4+
Duration: 3 hours
Departs: Daily 10:30 am, 3:30 pm
Stops: 8
Group Size: Max. 12
Location: Montmartre
2025 Reviews

Highlights

Wander Montmartre — Paris’s most bohemian quarter, once home to Picasso, Van Gogh, and Matisse — exclusively with your group and a private guide.

Taste a baguette from a bakery that’s won awards for the best in the city, and viennoiseries from Paris’s most innovative pastry chefs.

Sit down for sausage and aligot — gooey, stretchy mashed potatoes mixed with fresh cheese — at a brasserie headed up by a former French Top Chef contestant.

Sample French PDO cheeses, decorated charcuterie, and citrus jam from artisan shops that have served Parisians since the 1800s.

Sip French wine paired with fine seafood at a family-owned neighbourhood institution.

Finish with macarons from one of Paris’s most famous pastry shops — the so-called “Picasso of Pastry.”

Soak in the views: the Sacré-Cœur Basilica, Montmartre’s Belvedere, and one of the city’s best Eiffel Tower vantage points.

Built for families, couples and celebrations, corporate teams, and groups of friends — it’s just your group, your guide, and Paris from the hilltop.

Tour Description

Looking for a private Montmartre food tour that captures Paris at its most artistic? Our Private Montmartre Food & Wine Tour walks your group through the iconic 18th arrondissement — past the Sacré-Cœur, through cobbled streets that once inspired the city’s greatest painters — across 8 stops of award-winning bread, fine French cheese, charcuterie, seafood, and macarons, designed exclusively for your group.

Climb to one of Paris’s most beautiful viewpoints for breathtaking views (including the Eiffel Tower!). Along the way, savour the crème de la crème of French cuisine: charcuteries from decorated butchers, world-famous PDO cheeses, pastries from award-winning bakers, and enough wine to make you say ooh la la. Your private guide weaves in stories of Picasso’s Montmartre, the bohemian art scene, and how 1800s institutions still define how Parisians eat today.

Who this private food tour is for

  • Families with kids 4 and up — Sacré-Cœur views and macarons are a hit at any age
  • Couples and celebrations — anniversaries, milestone birthdays, romantic Paris weekends, proposals at the Belvedere
  • Corporate groups and team building — premium client entertainment, executive offsites, conference programs, fashion week receptions
  • Groups of friends — private celebrations, hen and stag afternoons, foodie reunions
  • Art and culture lovers — Picasso, Van Gogh, and Matisse all walked these streets
  • Wine and cheese aficionados drawn to French PDO cheeses, regional wines, and award-winning boulangeries

Dietary Information

Vegetarian-friendly tour. Vegan, gluten-free, and kosher options may be limited — please share dietary restrictions when booking and we’ll do our best to accommodate. Tastings outside those catered for your needs are at your own risk; the company assumes no responsibility for any food allergies or intolerances. Guests with severe or life-threatening allergies cannot participate in this activity for their safety.

Why Eat with Us?

  • Expert Local Guides — Fun, knowledgeable, English-fluent Paris locals who know every Montmartre boulanger, fromager, and pâtissier by name
  • Paris’s Hidden Gems — Exclusive access to award-winning bakeries, a Top Chef–led brasserie, a family-owned seafood institution, and the Picasso of Pastry
  • Culinary Diversity — Baguette, charcuterie, PDO cheese, sausage and aligot, seafood, viennoiseries, and a signature macaron
  • Cultural Immersion — Picasso, Van Gogh, and Matisse’s Montmartre, told as you walk past Sacré-Cœur and the Belvedere
  • Established Expertise — #1 food and drink experience in Paris for 14 years; 500,000 clients; 25,000 five-star reviews
Tripadvisor Awards
2025 reviews
"The best thing we did in Paris. Not only was our guide Lulu very informative and funny, but the food was sensational! If you want to have a very good time DO THIS TOUR!!! "
— Ryan R | Tripadvisor

Share the experience

Love this itinerary but prefer a more social setting? Join our shared group version of this tour for a vibrant atmosphere at a more budget-friendly price.

  • (ages 4+) From €200 per guest

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Free cancellation 7 days in advance for a full refund

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❤️ This experience gives back.

With every booking, we donate a fresh meal via World Central Kitchen.

Book now and save 15% off additional tours across Europe!

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The Flavors You'll Taste


  • Traditional baguette from an award-winning Paris boulangerie
  • Fine French seafood at a family-owned neighbourhood institution
  • Artisanal French pastries
  • Sausage and aligot at a Top Chef–led brasserie
  • Parisian viennoiseries (flaky pastries)
  • French PDO cheeses
  • Decorated charcuterie
  • Signature macaron from a famous Paris pastry shop
  • French white wine
  • French red wine
  • Limoncello
  • Water

Offerings may vary by day or season, but you’re sure to enjoy a delightful array of authentic French flavours.

Meeting Point

Le Pain Quotidien – 31 Rue Lepic
Paris 75018

Your guide will be waiting for you and wearing our purple Eating Europe bag!

What’s included in your private booking

  • Private Montmartre food and wine tour led exclusively for your group
  • All food and drink tastings across 8 stops
  • Iconic Eiffel Tower viewpoint and Sacré-Cœur sightlines
  • French white and red wines paired with each course
  • A dedicated English-speaking local guide (other languages on request)
  • Flexible date with daily 10:30 am or 3:30 pm start times
  • 7-day cancellation policy for private tours
  • Company invoicing, advance payment, and dedicated event coordination for corporate bookings
  • A donated meal via World Central Kitchen with every booking

What Makes Montmartre Special

Perched on a hilltop in the 18th arrondissement, Montmartre has long been one of Paris’s most culturally rich neighborhoods. Once the stomping ground of Picasso, Van Gogh, and Matisse, its winding cobblestone streets still carry a bohemian energy that sets it apart from the rest of the city. With the Sacré-Cœur Basilica crowning the hill and sweeping views of Paris below, Montmartre is as beautiful as it is historically significant.

Food here reflects the neighborhood’s artistic and village-like character. Award-winning boulangeries turn out some of the city’s best bread and pastries, traditional boucheries offer charcuterie perfected over generations, and cozy bistros serve hearty, homestyle French dishes alongside carefully selected wines. Whether you’re savoring macarons from a world-renowned pâtisserie or sitting down for a crêpe at a tucked-away café, Montmartre offers an intimate, distinctly Parisian culinary experience.

What people are saying

Private tours

A private Montmartre food tour means just you, your group, and your guide — no strangers, no fixed pace, no compromises. Available for 2 to 10 guests (larger groups accommodated on request) with a flexible morning or afternoon start time you choose.

How our private tours work

Pick your date and start time. We’ll confirm your private guide, route the tour around your group’s interests, and handle every reservation, pour, and pairing in advance. Pricing is all-inclusive — no hidden fees, no upsells. Your schedule, your pace, your people.

Corporate Paris food tours and team experiences

A private Montmartre food and wine tour is one of Paris’s most distinctive corporate hospitality experiences — Eiffel views, Top Chef dining, art history, and award-winning food. Perfect for client entertainment, fashion week and luxury industry programs, art-fair receptions, and executive offsites. We offer company invoicing, advance payment, purchase orders, and dedicated event coordination, plus add-on options like cooking classes, private wine cellar visits, and Paris day trips.

Popular corporate use cases:

  • Executive retreats and leadership offsites
  • Fashion Week and luxury industry receptions
  • Sales incentive trips and reward experiences
  • Premium client entertainment and partner hosting
  • Team building and team socials
  • Conference programs and end-of-day experiences
  • VIP itineraries and proposal-style experiences for couples

Languages available

English by default; French native. Italian, Spanish, Portuguese, and German on request. Other languages may be available — please ask when booking.

Get in touch

For private bookings, custom corporate proposals, or specific requests, contact [email protected] or call +1 917-909-6432. Private tours can be cancelled and fully refunded up to 7 days before tour departure.

Why Eat with Us?

#1 food and drink experience in Paris - 14 years. 500,000 Clients. 25,000 Five-Star Reviews!

Every tour is meticulously curated to showcase the very best of Paris’ food scene.

Exclusive access to the most legit local spots, from the famous hole in the wall to the trendy new restaurants.

Premium tours with expert guides, outstanding food, and drinks always included

Dining with Purpose

We proudly support World Central Kitchen. Every tour you book helps provide meals to communities in crisis.

Looking for a Unique Corporate Experience?

Treat your team or clients to a private food tour tailored to your needs. Flexible group sizes, seamless organization, and unforgettable moments in Europe’s top cities.

Meet Your Local Paris Tour Guides

Our Paris food tours are led by people who live for the daily rituals of this city — the morning baguette, the afternoon café crème, the cheese course that's never skipped. Fromagers, pâtissiers, wine lovers, and neighborhood regulars, they take you off the grand boulevards and into the bakeries, markets, and bistros where Parisians actually eat. Because the real Paris isn't found in a landmark — it's found in the food someone chose with care and shared with pleasure.

Isobel
Isobel
Born and raised in Portland, Oregon, I moved to Paris in 2018 to pursue a Master's Degree in International Relations. Giving food tours combines my lifelong love of cooking & eating with my training in cultural diplomacy.
My favorite French food is foie gras...controversial but so delicious!
My favorite thing to do in Paris is "flâner," to walk without a purpose and enjoy what one encounters, usually ending with a glass of wine on a terrasse.
Lulu
Lulu
I was born & raised in Paris but spent a lot of time abroad, including 6 years in Shanghai, China
I’m obsessed with everything food & beverage related and have a great love for hospitality and bonding with people from all over the world. My fav french food is a very simple, yet delicious tarragon roasted chicken with some roasted potatoes and green beans.
My fav thing to do in Paris would be walking around my neighborhood, le Marais, and discover newly opened restaurants
Camila
Camila
My name is Camila and I'm from Buenos Aires, Argentina. I've been living in Paris since 2018. Spending these years as a local, studying, tasting, absorbing and exploring the city, allow me now to share my knowledge and love for Paris to others. I’m also an actress and a filmmaker.
My favorite French food? All the pastries this country has to offer.
The thing I enjoy the most in Paris is going to a good local restaurant and walking around everywhere, discovering hidden streets, gardens and passages.
Claire
Claire
I'm a French Kiwi, (we're known as Friwis!) and grew up in New Zealand. I've been constantly exploring Paris for 27 years. I'm a proud Parisienne and passionate about my city, forever in awe of its beauty and quirks and transformation, and I love sharing that passion with visitors.
My favourite French food has got to be a good magret de canard but I love all good food!
What I love most about Paris is that you never know what is around a corner -who or what you'll run into and what will happen. And you may think you know an area well but have you seen the magic that's behind that closed door when it opens, or the wonder of the street behind that one you always take?
Arturo
Arturo
I was raised between cannolis and arancine in Sicily but moved to Paris 10 years ago to reconnect with my french, ahem, breton, roots. I love history, especially the history of food and to demolish some well established myths : did you know that the French absolutely loathed potatoes at first? Not a great start for French fries!
My favourite French food has to be crêpes, they bring back childhood memories to me just as madeleines did with Proust.
And my favourite thing to do in Paris is obviously to eat it all!!
Betsy
Betsy
My story begins in San Francisco, California, where I was born and raised. I moved to Paris over ten years ago on a whim and it’s been true love ever since.
My favorite French food is Escargot! And my favorite French dessert is the dessert of all desserts, the Profiterol, which consists of choux pastry filled with fresh cream, covered in whipped cream and coated in hot chocolate sauce, heaven on a plate!
My favorite activity to do in Paris is to take a trip on the Bateaux Mouches, the open air excursion boats that go down the Seine river. I always make sure to go at dusk to get a beautiful sunset behind the Eiffel tower.
Silvana
Silvana
Born in Buenos Aires, Argentina
Something simple like a crêpe oeuf fromage, a croissant aux amandes or just any kind of cheese
My favourite spot is by the river, anywhere between Pont d'Alexandre and the Ile Saint Louis. Have an picnic and a glass of wine
Jesita
Jesita
I came from India and arrived in Paris in February 2023 to study pastry at Ferrandi Paris. I believe that the best way to explore a place is through food, and that is exactly how I have been exploring the city since I got here.
My go-to french meal is steak frites, and a rich mousse au chocolat.
My favourite thing to do in Paris is to choose a new restaurant to try, then walk around to explore the neighbourhood, finding more food to come back to, before sitting around in a garden on a sunny day.
Sam
Sam
My name is Sam and I'm from the United States originally and I've been living in Paris for 10 years as of 2025.
I came into the food world as a part-time cook and pastry chef while attending film school in Paris. I was drawn to the sense of community I found in the city's kitchens and spent all my free time researching anything and everything related to the culinary arts.
My favorite part of Paris outside the culinary scene is definitely the dance scene. When I'm not checking out markets or researching new restaurants, I spend my free time training with an array of talented dancers from around the world and going to see pieces in the many beautiful theaters and performance spaces the city has to offer.
Harriett
Harriett
I grew up in rural England on a small farm in Cornwall, and after studying Classics and literature in London I moved to Paris to study wine management at Le Cordon Bleu. Seven years later I am still living the Parisian life working as a sommelier.
My favourite french food is perhaps very unoriginal, but it has to be cheese, maybe a chèvre, or a bleu d’auvergne, or comté
If the weather is good there is nothing I love more than having a picnic with friends eating and drinking a myriad of different things!
Vanessa
Vanessa
Originally from Saronno, Italy, I moved to Paris eight and a half years ago, driven by my passion for art
I’ve been hosting food tours that blend my passions for food, history, art, and culture. My tours highlight local vendors, French culture, and eco-friendly practices, while I share my love for French dishes, such as tartare de bœuf, cheeses, and oysters.
Paris, with its vibrant culture, history, and endless opportunities, is the perfect place to express creativity and passion, and it’s what I love most about the city.
Carole
Carole
My origins from all over France, even all of Europe, make me a “perfect Frenchwoman”... arriving in Paris 30 years ago, I think I became a “real Parisian” if it means something
As a food writer, food guide and cook, I am passionate about French “terroirs”, the history of cuisine and food... the quintessence of French culture and our art of living... nothing pleases me more than a homemade meal shared with friends.
As we know, clichés of life ring true. But most of all, what I love when I have free time and the sun shines, is to have a gourmet picnic in the Buttes Chaumont or on the Seine.
Salma
Salma
Originally from Martinique, I moved to Paris six years ago to pursue my dream of becoming an artist, and I've fallen in love with the city ever since.
My fondness for foie gras, a traditional French dish I share with my family during celebrations, is just one of the many reasons I cherish the culture and history of this beautiful city.
As an artist and history enthusiast, I enjoy sharing stories about influential French figures and historical anecdotes during my Montmartre tours, especially the tales of kings and queens. Paris captivates me with its constant surprises and endless exploration opportunities, and I love how it always keeps me engaged.
Nora
Nora
I am from Sydney, Australia. I have been coming to Paris countless times since 2013 but I have finally settled here since this year 2025. My speciality are degustations. My passion is to pair things with food doesn't even stop at wine, sometimes it has included art and music.
If I HAD TO choose, it would be duck confit. But also macarons, crème brûlée, camembert and escargot.
Summer nights by the canal is what made me fall in love with Paris so that would have to be it.
Erica
Erica
Aspiring French pastry chef & artist, I grew up near Minneapolis but have been living in France for the past 14 years.
My favorite French food is galette bretonne and all its savory variations, paired with a bowl of cider. Yes a bowl, not a glass ;)
Try all the pastries: flan, choux, éclair, tarte citron, mille-feuille, cannelé
Cecilia
Cecilia
Originally from Buenos Aires with deep Italian roots, I spent seven years in England before moving to Paris in 2021 to follow my passion for art and history.
My favorite food is Onion Soup (yes, controversial, but I love it!)
Buy a coffee and a croissant and take it to the nearest hidden garden with a book. My favorite is Square du Vert-Galant at the top of Île de la Cité. The perfect spot to sit by the Seine and enjoy the city like a true local.
Lillian
Lillian
I was born in Australia, but raised in France. I've lived in Champagne, the Loire Valley, Paris, Marseille and in the South West, which has given me the chance to really get to know the food and wine of many French regions. I moved to London for 16 years, before finally returning to Paris two years ago to be closer to family.
Steak tartare is my favorite dish!
I love doing my food shop at the markets late on Saturday mornings, and enjoying fresh oysters with a glass of wine there.
Juan
Juan
I'm French-Ecuadorian born and raised in Paris 11 Bastille.
I can't choose my favorite dish cause you know, terroire is infinite but I can't stay far from french cheese for too long.
My tip is wander with no goal, just stroll and use our beautiful metro and avoid taxis. Go quicker, cheaper and deeper.
Ann
Ann
I’m from Munich in Germany. Eight years ago I moved to Paris, partly for love, mostly for the croissants. I studied Art History at the Sorbonne, but my real Parisian education happened in bistros, brasseries, and restaurants.
A day in Paris without a croissant is simply not a good day.
Relax in Balzac’s garden with a view of the Eiffel Tower, coffee in hand, while studying the history of food - for you!
Lucia
Lucia
Originally from Woodstock, New York, I've called Paris home for over five years.
My favorite French food is gougères. So simple, but wildly underrated!
A perfect Parisian outing for me is an evening walk up to the top of Parc de Belleville to watch the sunset over a beautiful view of the Eiffel Tower. Once the sun goes down, the tower lights up and sparkles for a few minutes at the beginning of every hour. And every now and then you might be lucky enough to catch some dancing at the park's belvedere!

Frequently Asked Questions

General Tour Information

Is a private food tour in Montmartre worth it?

Absolutely. A private tour gives your group exclusive access to award-winning bakeries, a Top Chef–led brasserie, and the Picasso of Pastry — at a flexible pace, with a guide focused entirely on you. Plus iconic Eiffel and Sacré-Cœur views. The most refined way to experience Paris’s bohemian quarter.

What’s included in the price of the private Montmartre tour?

All food and drinks across 8 stops, French wine pairings, your dedicated private guide, and a donated meal via World Central Kitchen. No hidden charges, no upsells.

How long is the tour?

This private food tour runs 3 hours, with daily 10:30 am or 3:30 pm departures. Custom timings available for corporate groups on request.

What neighborhood does the tour cover?

Montmartre — the 18th arrondissement, perched on a hilltop with the Sacré-Cœur Basilica at its peak. Once the artistic capital of Paris and home to Picasso, Van Gogh, and Matisse.

What is the private group size?

Private bookings are available for 2 to 10 guests. For larger groups, we can arrange a custom experience — get in touch.

How far in advance should I book?

We recommend at least 2 weeks ahead. Corporate groups should book 4+ weeks in advance — and during Paris Fashion Week and major art fairs, much earlier.

Can I customize the private tour?

Yes. Stops, pacing, dietary focus, wine selection, and start time can be adjusted. We can also add cooking classes, wine cellar visits, and Paris day trips through our private tour team.

What’s the minimum age?

This tour is suitable from age 4 and up. Wine is for ages 18+; non-alcoholic alternatives provided for younger guests.

Food and Drink

What kind of food will we taste?

A full meal’s worth of French flavours — award-winning baguette, charcuterie, PDO cheeses, fresh seafood, sausage and aligot at a Top Chef–led brasserie, viennoiseries, and a signature macaron from one of Paris’s most famous pastry shops.

Are drinks included?

Yes. French white wine, French red wine, limoncello, and water — all included in the price.

Do the tours accommodate vegetarian or gluten-free diets?

Vegetarian-friendly. Vegan, gluten-free, and kosher options may be limited — share dietary restrictions when booking. On a private booking we have more flexibility to plan around dietary needs.

Are portions enough for a meal?

Yes — you’ll eat at least the equivalent of a full meal across the 8 stops.

Booking and Payment

How do I book a private Montmartre tour?

Book directly via the Book Private Tour button above, or contact [email protected] / +1 917-909-6432 to discuss custom requirements.

What forms of payment are accepted?

Major debit and credit cards, iDEAL, and Bancontact. Corporate invoicing, advance payment, and purchase orders available on request.

What is the cancellation policy for private tours?

Private tours can be cancelled and fully refunded up to 7 days before tour departure.

Do you offer corporate invoicing?

Yes. We handle company invoicing, advance payment, purchase orders, and dedicated event coordination for corporate bookings — including Fashion Week, luxury industry, and art fair programs.

Tour Experience & Expectations

Will the guide speak my language?

All guides are fluent in English; native French. Italian, Spanish, Portuguese, and German are available on request — let us know when booking.

Will we visit the same places as other tours?

No. The majority of Montmartre stops are family-run venues that work exclusively with us, and on a private booking the route is built entirely around your group.

Is the tour wheelchair or stroller accessible?

Montmartre is hilly with cobbled streets and steep sections. Please contact us before booking and we’ll plan a route that works.

Do you offer other private food tours in Paris?

Yes. We also run private tours in Le Marais, Saint-Germain, a Paris morning croissant tour, and a fully customisable Welcome to Paris tour with cooking class and wine cellar add-ons. Contact us to find the right fit.

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